Compare Dietetic Technicians & Loss Prevention Managers District Of Columbia

Comparison Dietetic Technicians Loss Prevention Managers
Salary

View the mid-level salary in both your current job and your selected occupation. (Annual salaries apply to people who work full-time year-round.)

Dietetic Technicians $44,000
Loss Prevention Managers $155,700

Similar skills & knowledge

These skills are commonly used in both your current job and your selected occupation.

Administrative
Knowledge of administrative and clerical procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and other office procedures and terminology.

Computers and Electronics
Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

Education and Training
Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

Monitoring
Keeping track of how well people and/or groups are doing in order to make improvements.

Learning Strategies
Using the best training or teaching strategies for learning new things.

Service Orientation
Looking for ways to help people.

English Language
Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.

Coordination
Changing what is done based on other people's actions.

Mathematics
Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

Active Learning
Figuring out how to use new ideas or things.

Social Perceptiveness
Understanding people's reactions.

Reading Comprehension
Reading work-related information.

Speaking
Talking to others.

Negotiation
Bringing people together to solve differences.

Writing
Writing things for co-workers or customers.

Administration and Management
Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

Instructing
Teaching people how to do something.

Active Listening
Listening to others, not interrupting, and asking good questions.

Time Management
Managing your time and the time of other people.

Critical Thinking
Thinking about the pros and cons of different ways to solve a problem.


skills & knowledge Gaps

These are areas where you might have skill gaps. People working in your selected job generally need higher levels in these skill and knowledge areas than people working in your current job.

Law and Government Skills & Knowledge Gaps for Dietetic Technicians
Dietetic Technicians
Very Low
Law and Government Skills & Knowledge Gaps for Loss Prevention Managers
Loss Prevention Managers
Medium

Law and Government
Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

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Psychology Skills & Knowledge Gaps for Dietetic Technicians
Dietetic Technicians
Low
Psychology Skills & Knowledge Gaps for Loss Prevention Managers
Loss Prevention Managers
Medium

Psychology
Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.

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Public Safety and Security Skills & Knowledge Gaps for Dietetic Technicians
Dietetic Technicians
Medium
Public Safety and Security Skills & Knowledge Gaps for Loss Prevention Managers
Loss Prevention Managers
High

Public Safety and Security
Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

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Management of Personnel Resources Skills & Knowledge Gaps for Dietetic Technicians
Dietetic Technicians
Low
Management of Personnel Resources Skills & Knowledge Gaps for Loss Prevention Managers
Loss Prevention Managers
Medium

Management of Personnel Resources
Selecting and managing the best workers for a job.

Systems Analysis Skills & Knowledge Gaps for Dietetic Technicians
Dietetic Technicians
Low
Systems Analysis Skills & Knowledge Gaps for Loss Prevention Managers
Loss Prevention Managers
Medium

Systems Analysis
Figuring out how a system should work and how changes in the future will affect it.


Typical Level Of Training

See how much education people typically have in your selected job, and then use the link to find training programs in your local area.

Typical level Of training for Dietetic Technicians
Dietetic Technicians

Associate's degree

Typical level Of training for Loss Prevention Managers
Loss Prevention Managers

Licensing

Many states require licenses for certain jobs. See if your selected occupation requires a license and if so, follow the link to find information for your state.

Licensing for Dietetic Technicians
Dietetic Technicians

No license found in District of Columbia

Licensing for Loss Prevention Managers
Loss Prevention Managers

No license found in District of Columbia


Certification

Certifications help you get ahead or qualify for different jobs. You usually have to pass a test to earn one, and then you can show employers that you have the skills and knowledge needed to do well on the job.

Certification for Dietetic Technicians
Dietetic Technicians

3 related certifications

Certification for Loss Prevention Managers
Loss Prevention Managers

3 related certifications

Find Certifications